Do: Notre Dame de Reims • G.H. Martel • Taittinger • Mumm
After spending a day in Paris, we took a quick 40 minute train ride into the heart of the champagne region – Reims. Andrew knows my love for champagne runs deep. I can never turn down a glass of the bubbly and it goes with everything from brunch to dinner. It was a dream come true to visit the champagne cellars and learn all about how this magical drink is made.
“Too much of anything is bad, but too much champagne is just right.” F. Scott Fitzgerald